Advantages of Freshly Squeezed Cold Presses
Advantages Of FS Cold Juicing Presses
- Our customers often ask us for a comparison between our cold juicing presses and those of our competitors. The below points will help you understand what we believe makes our presses the best choice for your business.
FS-12 – the most compact free standing cold press on the market:
-
-
-
- > Produces 6-12 gallons/hour = 80-100 x 16 ounce bottles/hour
- > Unique bag technology: fold-over-flap and superior weave allows better yield and more product to be produced per squeeze
- > Bags can last for up to 2 years
- > Takes up only 5 square feet of space and can be stored away with ease
- > 8800 pounds of pressure per squeeze
- > Locking mechanism allows user to press more juice out of every squeeze
- > Sturdy stainless steel frame
- > SIGNIFICANTLY LESS EXPENSIVE than the competition
- > FS in-house finances these units for up to 12 months
- > Multiple year warranty and service plans available
- > 9AM to 9PM service line
- > Equipment of choice for juice bar start ups and those finally moving on to cold press technology
-
-
FS-30 – the workhorse of cold presses:
-
-
-
-
- >Produces 30-40 gallons/hour = 160-240 x 16 ounce bottles/hour
- >Unique bag technology: fold-over-flap and superior weave allows better yield and more product to be produced per squeezed
- >Bags can last for up to 2 years
- >Takes up only 10 square feet of space and can be stored away with ease
- >28,000 pounds of pressure per squeeze
- >Up to 80% yield. We repeat: UP TO 80% YIELD
- >Locking mechanism allows user to press more juice out of every squeeze
- >Sturdy stainless steel frame
- >More bang for the buck: superior technology for still less $$$ than the competition
- >FS in-house finances these units for up to 12 months
- >Multiple year warranty and service plans available
- >9AM to 9PM service line
- >Equipment of choice for heavy juice manufacturers: high volume juice bars, grocery stores, commercial kitchens
-
-
-