Best Commercial Juicers For Restaurants and Juice BarsFreshly Squeezed

When it comes to busy juicing establishments, selecting the perfect commercial juicer is important. It goes beyond just choosing equipment; it’s about enhancing your menu with fresh, vibrant flavors.

For restaurants aiming to refresh their offerings or juice bars crafting healthful concoctions, the right juicer acts as an essential behind-the-scenes ally.

We’ve been in the juicing machine business for over 20 years, so we know which machines to recommend and which to stay away from.

Our curated guide categorizes the top commercial juicers into easy-to-navigate sections, ensuring you find a machine that elevates your juice game.

Let’s explore.

Zummo Z40 Nature

Best Commercial Juicer For High Volume

If you need a citrus juicer that is made to do some serious juicing, then the Z40 Nature by Zummo is the easy choice.

This bad boy is a tank and is made to be run all day and not even blink. It isn’t limited to just oranges either. This machine can handle all citrus fruits including lemons, limes, mandarines, grapefruits, and pomegranates.

As far as production goes the Z40 Nature can handle 40 fruits per minute and the basket on top is made to hold up to 44lbs of fruit.

Another really nice feature of the Zummo Z40 is that it employs a one-of-a-kind squeezing technology that halves the fruit and then squeezes it to extract juice without the juice ever coming in contact with the peel. This leads to a better-tasting juice without the bitterness of the peel or any of the chemicals and pesticides that may be on the peel. This means you get a 100% natural and unadulterated taste.

The Z40 can go on the countertop, or you can also get a cabinet for the juicer, which has wheels to make it more portable and to save counter space. The peels can also be fed into the cabinet which offers more storage for the spent peels than the traditional bins offer.

This unit is a bit above average in price, but it is worth the cost. We also have refurbished units for less for those looking to save money.

Overall,if you are looking for a juicer that can handle high demand, then the Zummo Z40 Nature is the easy choice.

Pros

Juices 40 fruits per minute
Made of stainless steel
Juices all variety of citrus fruits
Refurbished units available
Has a self-cleaning filter
4-gallon peel collector bins

Cons

Steel basket on top is not the most durable
Above average in price

Zumex Versatile Pro

Best Mid Sized Commercial Juicer

If you are looking for a good mid-sized commercial citrus juicer, the Zumex Versatile Pro emerges as a standout, blending efficiency with sleek design. It’s the go-to for restaurants and hotels seeking a machine that doesn’t just work hard but looks good doing it. Its compact size paired with robust performance makes it a top pick for spaces that value both form and function.

The Versatile Pro’s design allows for flexibility in placement, whether on a countertop or a podium, effortlessly complementing various styles and spaces. This versatility ensures it fits into any commercial environment, from the busiest restaurants to the most elegant hotel lobbies.

Functionality-wise, the machine impresses with the capability to juice 22 fruits per minute, combining speed with quality. This efficiency is especially valuable during busy periods, ensuring seamless service.

Offered in four colors, the Zumex Versatile Pro allows for customization to match any décor, making it possible to either integrate quietly into its surroundings or stand out as a design element.

One of its standout features is the ease of maintenance. With a simple 1-step process for removing peels, it offers quick cleaning and upholds high hygiene standards, essential in commercial settings.

Though priced above average, we provide refurbished options that offer the same quality at a lower cost.

New or refurbished, the Zumex Versatile Pro is an excellent choice for mid-sized commercial juicing needs, marrying aesthetics with performance.

Pros

Machine is available in 4 different colors
Can also juice lemons and limes
Intuitive “One Touch” display
Functional and aesthetic

Cons

The peel ejector gets worn out and needs to be replaced regularly

Zummo z14 Nature

Best Countertop Juicer

Looking for the best commercial juicer for your countertop? Look no further than the Zummo Z14 Juicer, a model that masterfully combines a sleek, compact form with outstanding performance. Designed for spaces where every inch counts, yet demand for fresh juice remains high, this machine is a testament to the fact that great things come in small packages.

The Zummo Z14 stands as a juicing dynamo, capable of processing up to 14 pieces of fruit per minute. Its rapid operation ensures a consistent supply of fresh juice, crucial during peak service times.

Beyond its speed, the Z14 showcases remarkable versatility, accommodating a broad array of citrus fruits from oranges to lemons, limes, tangerines, select grapefruits, and even pomegranates. This adaptability enables a diverse menu of juice options, meeting a wide range of taste preferences.

Key to its appeal is the Z14’s flexibility in fruit storage. Available with two basket sizes, it caters to varying demands. The standard basket holds up to 20 lbs of fruit and is suited for moderate usage, while a larger alternative accommodates 35 lbs, which is ideal for busier settings and reduces the need for frequent refills.

With its compact design, the Zummo Z14 is perfectly suited for countertops in cafes, small eateries, juice bars, or hotel breakfast spaces. Despite its modest footprint, it delivers on efficiency and quality, providing an optimal solution for establishments seeking to utilize their space effectively without compromising on juice quality or production speed.

Pros

Refurbished units available for less
Can handle a variety of citrus fruits
Juice doesn’t come in contact with the peel
Available in 5 different colors
Comes with an automatic filter

Cons

Baskets for fruit are not very durable

Nutrifaster N450 Juicer

Best Centrifugal Juicer

For those in the commercial scene eyeing a centrifugal juicer, the Nutrifaster N450 is a standout option. Its solid build and performance make it a go-to for businesses needing a high-volume solution. It’s adept at handling a variety of fruits and vegetables, offering versatility that’s invaluable in a commercial kitchen or juice bar setting.

Ease of operation is a hallmark of the Nutrifaster N450, ensuring staff of all skill levels can produce juice swiftly, keeping customer wait times low.

This machine doesn’t just excel in juicing; it’s designed with cleaning simplicity in mind, a must-have feature for the fast-paced commercial environment where time is gold.

One of the N450’s key features is its continuous pulp ejection, allowing for non-stop juicing. This is especially useful during busy times, aiding in a fluid, efficient workflow without the constant need to halt for cleaning.

At its core, the N450 boasts a robust 1.25HP motor and durable stainless steel components, promising longevity even under the strains of heavy use. This makes it an ideal choice for venues that require a workhorse juicer.

In summary, the Nutrifaster N450 marries power with simplicity, providing a versatile, efficient, and easy-to-maintain juicing solution for high-demand situations.

Pros

Some refurbished models in stock for less
Built tough
Made for both fruits and vegetables
Easy clean up
Best pick for vegetable juices
Powerful motor

Cons

Can be clunky to set up
Must be operated manually

Zummo Viva

Best Compact Juicer

The Zummo Viva countertop juicer stands out as the premier pick for those in search of a compact juicer on the market. Crafted for optimal efficiency within a small footprint, it presents an excellent option for venues where space is scarce but quality is essential.

This machine boasts the capability to juice up to 10 fruits per minute, demonstrating its outstanding performance and guaranteeing a consistent flow of delicious juice, even at peak times.

A notable attribute of the Zummo Viva is its focus on reducing noise. Designed for quiet operation, it’s an ideal match for cozy cafes, exclusive juice bars, or any environment where a calm atmosphere is valued. This allows patrons to savor their environment and conversations without the interruption of noisy equipment.

The Zummo Viva’s ability to process a wide variety of citrus fruits, including oranges, lemons, limes, and tangerines, underscores its versatility. This enables businesses to diversify their juice offerings, from classic orange juice to tangy lemonades and refreshing limeades, all with effortless operation.

Moreover, the Zummo Viva is offered in three sophisticated colors: Savannah Brown, Midnight Black, and Forest Green. These choices allow for integration with any interior design scheme or the addition of a distinctive color accent.

With its sleek design and color options, the Zummo Viva transcends its role as a mere appliance, becoming an element of decor that elevates the aesthetic of any space it occupies.

Pros

Small footprint
Can juice a variety of citrus fruit
Motor is very quiet
Dispenser holds 3.3 lbs of fruit

Cons

Not recommended for high or medium juice demand

Zumex Mastery

Best Cold Press Machine

If you are doing a wide array of fruits and vegetables, then a cold press is the way to go.

With a cold press, you shred your fruits and vegetables and put them into a bag. Then, you smoosh the bag repeatedly with a hydraulic press to extract all of the juice. This is a great method to get a very high yield.

This also gives you virtually unlimited possibilites of what you can juice. Fruits, vegetables, ginger, you name it, you can juice it with a cold press.

When it comes to cold presses, the Zumex Mastery has taken it to a new level.

This bad boy is fully programmable and has a built-in pusher so you can work quickly and efficiently.

The intake hopper is also shorter and folding, thus reducing the action area to 10 inches, and making it easier to load
with just one hand.

Overall, this is a great machine that is built to last and can make you make serious profits.

Pros

Reputable manufacturer
Efficient shredder with built-in pusher
Extremely durable
Fully programable

Cons

Not a countertop model

What To Consider When Buying A Commercial Juicer

Picking the right commercial juicer for your restaurant, juice bar, or café isn’t just about slapping down some cash on the counter; it’s about nailing down a tool that’ll keep up without cramping your style or your space. So, let’s cut to the chase and break down what you need to consider:

Juice Output: First off, figure out how much juice you’re churning out daily, especially during those rush hours. You’ll want a juicer that can keep up with demand without skimping on quality.

Price: Don’t just go for the cheapest option. Cheap can mean more cash shelled out down the line. Think about how the juicer’s durability and efficiency weigh against its cost. It’s about getting the most bang for your buck.

Versatility: Got a menu that jumps from oranges to kale smoothies? You’ll need a juicer that’s up for the challenge. Some juicers are citrus champs, while others can tackle just about anything from leafy greens to tough veggies.

Footprint: Real estate in your kitchen is gold, so size matters. Look for a juicer that fits your space but still punches above its weight in production.

Ease of Use and Cleaning: Aim for a no-fuss model that’s easy to operate and even easier to clean. In the fast-paced kitchen game, convenience is king.

Durability and Construction: This juicer needs to take a licking and keep on ticking. Opt for solid construction and top-notch materials that can go the distance.

Noise Level: If your setup is cozy or you pride yourself on ambiance, a noisy juicer could be a deal-breaker. Keep it down to keep your guests happy.

Safety Features: Safety first, right? Look for juicers with smart features like auto shut-off and sturdy builds to keep things smooth and safe.

Warranty and After-sales Service: A good warranty and accessible customer service can make or break your juicing game. Make sure you’ve got support on speed dial for those just-in-case moments.

Energy Efficiency: Lastly, pick a juicer that’s easy on the electric bill and kind to the planet. Energy efficiency for the win!

Choosing the right juicer is about mixing performance with practicality, so take these tips and squeeze the most out of your new kitchen buddy.

New vs Used/Refurbished Commercial Juicers

When it comes to selecting the right commercial juicer for your restaurant or juice bar, the choice between new and used or refurbished models is pivotal. New juicers bring the promise of the latest technology, complete with full manufacturer warranties, ensuring protection against defects.

They also offer longevity and reliability, being untouched and free from any wear and tear. On the flip side, used or refurbished juicers present a cost-effective alternative, particularly appealing for businesses with tighter budgets. These juicers, especially when sourced from reputable suppliers, are thoroughly inspected, cleaned, and repaired, with any worn parts replaced, ensuring they meet high standards of quality. They are not only wallet-friendly but also an eco-conscious choice, extending the life of existing machines.

However, it’s important to consider that used or refurbished juicers might come with limited or no warranty and their history of usage and maintenance might not be fully transparent, potentially affecting their longevity.

Ultimately, the decision hinges on various factors, including budget constraints, the volume of juicing you anticipate, and whether the latest features trump the cost savings of a refurbished model. While new juicers offer the security of being fresh off the production line with the latest advancements, refurbished models can be equally reliable and more budget-friendly, provided they are purchased from trustworthy vendors.

This choice is integral to the operational efficiency and financial feasibility of your juice service, and weighing the pros and cons carefully will guide you to the best investment for your business.

Final Word

In conclusion, choosing the right commercial juicer for your restaurant or juice bar is a significant decision that can impact both the quality of your offerings and the efficiency of your operations.

Whether you opt for the high-volume capacity of the Zumex Versatile Pro, the countertop convenience of the Zummo Z14, the robust power of the Nutrifaster N450, the compact elegance of the Zummo Viva, or the balanced features of a new or refurbished model, each juicer brings its unique strengths to the table.

The key is to assess your specific needs — considering factors like juice output, price, versatility, footprint, and whether to invest in new or refurbished equipment. By carefully evaluating these aspects, you can select a juicer that not only meets your business’s demands but also enhances the overall customer experience.

With the right commercial juicer, you can effortlessly serve up fresh, delicious fruit juices that keep your customers coming back for more.

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